The Grove is hiring!

Restaurant Manager, AGM, GM

WE ARE THE GROVE :

Three treasured neighborhood gathering places anchoring Hayes Valley, Pacific Heights, and Soma/downtown, with a fourth opening in 2017 in the Design District. Established 1999 ... we are here for the long run. One hundred and sixty talented crew members and managers that thrive on engaging the people around us - both guests and each other - with our enthusiasm and sincerity and respect and caring. Locals with lots of "regulars," and visitors from all over the world here for a one-of-a-kind, inclusive, lively, and congenial non-wi-fi-based experience … They talk! Independently owned and operated by San Franciscans. Straightforward, delicious made-here-from-scratch American comfort food, with the fresh and healthy sensibilities and ingredients of Northern California. Cool, comfortable surroundings: timeless, stylish, vintage, custom, and Americana. Old world charm meets hip sensibilities. SF meets Europe, with a little NYC grit thrown in. And thriving sidewalk cafes. Great music (10,000 songs from our personal library)Open breakfast, lunch, and dinner, every day (flexible shifts). "San Francisco's Living Room.” Check us out at www.thegrovesf.com to get a better idea of what we are about, or better yet come in to one of our restaurants and see for yourself

YOU HAVE PROVEN EXPERIENCE:

Thriving in a $3-6 million/year sales restaurant environment as a Manager or GM. Especially if a fast casual or a full service casual dining restaurant group. Truly enjoying making a warm, personal connection our crew and of course with all guests (in line, at the table, at the entry door … anywhere that’s part of the restaurant). And of course ensuring that every member of your team does the same. Loving food. And having great relations with, and comfort in, the back of the house. Effectively coaching, directing and overseeing crew training using the right tools. Executing the weekly planning and leadership necessary to achieve stated objectives in sales, cogs, labor, crew retention, guest service standards, food quality, recipe compliance, sanitation, cleanliness and store organization.

WE OFFER YOU:

Management bonus program for reaching defined goals paid every quarter with no cap! Generous Vacation, and Sick Time off. Subsidized medical, dental, and vision benefits (even insurance for your pet!). Fantastic meals, allowing everyone to order off the menu and eat the same fantastic food our guests enjoy, on shift and to take out. Free gym membership. Public Transportation reimbursement program

To apply, please send cover letter and resume, attention HR or apply online by going to https://my.peoplematter.com/thegroverestaurant/Hire/Recruiting/Application/Index?as_json=False&sourcecode=Localwork

Must currently live in the San Francisco Bay Area. Only qualified candidates will be considered.

_{“Pursuant to the San Francisco Fair Chance Ordinance, we will consider for employment qualified applicants with arrest and conviction records.”}